We saved this place for our first wedding anniversary and what a magical experience it was. We went in with the highest of expectations and still we left with uncomfortably bulging bellies and constant praise for every minute detail they put into the place.

The chefs are very personable here; finishing every dish at your table and highlighting the care they infuse into every one of them. The most memorable moment unfolded when we were encouraged to become involved in the process. As liquid nitrogen streamed into the bowl in front of us; we smashed the frozen herbs and flowers with pestels as fog quickly engulfed the entire table and set our eyes alight with excitement.

If you love the inventions and risks they take at establishments like Attica and Ezard; then Vue De Monde will be guaranteed to take you to the next level.

Huyen and Jason

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, #Vue De Monde #Fine Dining #Degustation #Melbourne
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